2020 has been a tough year for everyone, this pandemic has brought suffering and hardship; it has also forced everyone to adjust to a “new normal.” The Kain Tayo Cloud Kitchen was started in the midst of a pandemic. Seeing that food delivery had become a necessity for some, Kain Tayo wanted to offer an affordable, fresh, and delicious choice for food delivery.
Chef Tatung Sarthou’s Simpol the Cookbook is a must-have in the Pinoy kitchen!
Now’s your chance to whip up delicious meals at home! If celebrity chef, restaurateur, best-selling cookbook author, and popular YouTuber Chef Tatung Sarthou were to single out one word that drives his culinary journey, that would be “simpol”. Chef Tatung, after all, has spawned a huge fan base of homecooks who all share his creed, “Kahit sino kayang mag luto basta simpol.”
Bibingkinitan: Serving Christmas Everyday (Now Available for Online Orders)
If Filipino Christmas were a merienda dish, it would be bibingka. Warm and fluffy, bibingka has claimed its place as a holiday treat, associated with get-togethers, family, holiday cheer – and THE “after-Simbang-Gabi” snack to end a cold Christmas night.
5 NO-FAIL QUARANTINE RECIPES FROM LEGIT FOODIES
We gathered 5 easy to follow recipes from our foodie friends to level up your ECQ meals! Let’s get cooking.
Jollibee’s Tuna Pie is back and it now comes with a spicy version!
Jollibee fans, rejoice—one of your favorite snacks is making a much awaited comeback this year (and with a hot special surprise)!